Graham crackers are one of the easiest things to add to your list of things to stop buying at the store. Most of them are loaded with sugar and junky ingredients, but you can make my sourdough graham crackers from scratch with 5 using raw honey instead!

The besttt sourdough granola recipe. Made with clean ingredients, no refined sugar (just honey as the natural sweetener), and a discard or long ferment option, this is one of those recipes you’ll always go back to. Let’s make it together.

The best sourdough pasta - this recipe is made with simple, actually clean ingredients, and can be made with active starter and long fermented for even more gut benefits or discard if you’re quickly making it for dinner.

The cleanest 5-ingredient pie crust recipe. We use quality grass fed butter, natural sweeteners, and good grains paired with sourdough to make it even more gut friendly. Holiday desserts that make you feel good!

Sourdough pumpkin waffles kicked up a notch and made extra clean with nourishing whole wheat flour.

I haven’t bought tortillas in years thanks to this recipe. Super soft, light tortillas made with only four clean ingredients and, of course, sourdough for an extra gut-healthy kick. These clean and simple sourdough tortillas are a must to have in your arsenal.

If fall was a dessert it would be this bourbon apple sourdough galette.

If there’s one thing that screams fall to me, it’s pumpkin pancakes. Fluffy, buttery, warm, and just fall in every bite. Of course, these are made with sourdough and maple syrup (no sugar!) for the best, most wholesome ingredients.

If you’re looking for a creative way to use your sourdough discard, this Sourdough Discard Gravy recipe is a game-changer. It’s rich, savory, and packed with flavor, making it the perfect accompaniment for mashed potatoes, roasted meat, or even a breakfast hash. Try this rich, velvety gravy that’s bound to impress your guests this Christmas season!